TICKETS FOR THE OUTDOOR PLANTER WORKSHOP AND HIGH TEA EVENT CLOSE ON FRIDAY, MARCH 31ST!
15ct Sachet Box
Ceylon and Assam black tea blended with natural oil of Italian bergamot for a classic citrus character.
INGREDIENTS: Indian black tea, Ceylon black tea, natural flavours
HOW TO STEEP: Steep for 5 minutes with 100°C water
HOW TO DRINK: Savour straight, iced, or complement with dairy
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